The Nisqually Red Wind Casino has a new seafood restaurant. 'Whether you're hungry for wild-caught salmon, halibut, or any other local fish or seafood, our restaurant offers variety, freshness, and customer service second to none,' said Bob Darling, restaurant manager. Casino hours will be 10am to 2am Sun – Thur 10am to 3am Fri & Sat ID checks, temperature checks, and self-provided face masks are required to enter the building. Vented masks are not accepted. If you choose to wear a face shield it must be accompanied by a mask. We would like to take this moment to share with you the precautions Red Wind Casino is taking to maintain a clean and safe environment. Since January, a casino task force has continually met to review ongoing developments and has refined the Casino's action plan accordingly.
At Nisqually Red Wind Casino's Seafood Restaurant guests enjoy the freshest catch in the Pacific Northwest, says Executive Chef Roberto Los Banos.
At Nisqually Red Wind Casino's Seafood Restaurant guests enjoy the freshest catch in the Pacific Northwest, says Executive Chef Roberto Los Banos.
The restaurant has quickly gained popularity among sushi lovers, as well as fans of well-presented traditional seafood fare. Featured on the menu Thursday through Saturday, sushi now attracts a number of regular guests, according to Los Banos. 'The response has been very gratifying. Frequent travelers have told us that—from New York to LA—this is the best sushi they've ever eaten. They see how much love—how much 'aloha' —goes into every meal,' says Los Banos, a native Hawaiian.
Stranger Than Paradise is a 1984 American black and white absurdist deadpan comedy film, written, directed and co-edited by Jim Jarmusch, and starring jazz musician John Lurie, former Sonic Youth drummer-turned-actor Richard Edson, and Hungarian-born actress and violinist Eszter Balint. 'Stranger Than Paradise' is filmed in a series of uninterrupted shots; the picture fades in, we watch the scene, and when the scene is over, there's a fade to black. Then comes the next fade-in. This is not a gimmick, but a visual equivalent of the film's deadpan characters, who take a lot to get excited. Un extrait du film 'Stranger than Paradise' de Jim Jarmusch avec John Lurie, Eszter Balint et Richard Edson. Oct 04, 1984 Directed by Jim Jarmusch. With John Lurie, Eszter Balint, Richard Edson, Cecillia Stark. A New Yorker's life is thrown into a tailspin when his younger cousin surprise-visits him, starting a strange, unpredictable adventure. Stranger than paradise poker scene 2.
'Aloha,' he explains, translates into carefully selecting food sources, applying expert cooking techniques and creating a first-class dining experience in a comfortable setting. Indeed, part of the restaurant's appeal is the option to choose a quiet, cozy table or a seat at the seafood bar, where you can watch your food being prepared. 'Guests at the seafood bar can ‘feel the heat,'' says Los Banos. 'We keep them entertained and offer a unique opportunity to interact with our chefs. We field questions about our seasonings and recipes throughout the experience. You can watch how your plate is being built and the process of how it gets from the kitchen to the table.'
Another menu option that has grown in popularity is 'Eventide.' This three-course meal is offered every Sunday through Thursday from 3 to 6 p.m. Eventide includes the choice of a starter, entrée and dessert. According to Los Banos, this weekday special gives his team the opportunity to treat guests to a high-quality meal at a very reasonable cost.
While menu options and presentations have evolved over time, guests at the seafood restaurant can be sure one thing will never change, says Bob Darling, restaurant manager. 'No matter what our chefs prepare, it's never far from harvest to plate.' He adds that Northwest tribal fishermen provide the restaurant with the very best salmon and halibut. Produce is local and seasonal. Oysters and clams come from local shellfish farms, and foods not raised locally are carefully sourced from tribes throughout the United States.
Nisqually Red Wind Casino's Seafood Restaurant is a fresh option with beautiful presentations and sushi that serves up the love in an unexpected package.
Red Wind Casino Entertainment Schedule 2020
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Seafood Restaurant at Red Wind Casino
12819 Yelm Hwy SE, Olympia
866.946.2444
redwindcasino.com/dining/seafood-restaurant
